Of course my visit to Ghana would not be complete without food! Over the course of four to five weeks, I really do not remember eating the same food twice and I do not recall eating bad food either.
Ghana has a very rich and authentic cuisine and for me it was difficult not eating every single thing, especially from the street vendors, because I wanted to try every single thing.
Here are a few pictures from my Ghana food experience. I have more videos but since Blogger does not allow you to integrate videos in blog posts, I have to find another way to share the videos with you all.
Until then, enjoy the pictures!
Sincerely,
Samuella
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Hausa Koko and Koose |
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Frutelli Fruit Juice |
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Spicy Kebabs |
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Fan Yogo |
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Roasted Plantains with Groundnut |
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Fufu with Goat Meat Light Soup (Before we added more meat) |
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Vanilla Frozen Yogurt with Oreo Crumbs |
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Abelewas (Creamy Popsicle) |
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Fresh Butter Bread with Chilled Coke |
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Wedding Plate: Fried Rice, Macaroni Salad, and Chicken |
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Boiled Yams and Plantains with Corned Beef Stew |
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Hausa Koko with Bofrot (Donuts) |
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Aboude's (A restaurant in Kumasi) Cocktail Juice |
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Aboude's Special Rice Platter |
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Grilled Chicken with Fried Rice and Cole Slaw |
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Aboude's Special: Fried Rice, Special House Salad, Chips, and Grilled Chicken |
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Donuts |
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